Main content starts here, tab to start navigating

A La Carte

Soups & Salads

  • Hot and Sour Soup • 13

  • Chicken or Pork Wonton Soup • 13

  • Greens Salad • 22

    mesclun lettuce, cucumber, crispy shallots, sesame and walnuts, apple cider dressing

  • Spinach Salad • 22

    spinach lettuce, edamame, avocado, crispy wonton, honey balsamic dressing

  • Add to Salads

    crispy duck +23 or shrimp 4pc +12

Savory

  • Steamed Edamame • 12

    sea salt and seven chili

  • Salt and Pepper Calamari • 20

    (GF)

  • Crispy Scallion Pancakes 14

  • Crispy Shrimp Lollipops • 24

    trio of dipping sauces

  • Honey Glazed Spare Ribs (6) • 26

  • Grand Walnut Sesame Prawns (6) • 36

    creamy sweet-savory sauce, candied walnuts

    (GF)

  • Lobster Crispy Wonton • 24

    Maine lobster, spicy-citrus mayo, on crispy wonton shell, micro cilantro

Satays

skewers in Chef Chow’s famous peanut sauce sauce contains nuts and dairy

  • Chicken (3) • 21

  • Beef (3) • 26

  • Shrimp (3) • 34

Dim Sum & Noodles

  • Vegetable Dumpling • (6) 18

  • Pork Soup Dumpling • (6) 22

  • Chicken Dumpling • (6) 18

  • Shrimp Dumpling • (6) 22

  • Steamer Dumpling Sampler • (6) 22

  • Wok Fried Beef Dumpling • (6) 22

  • Lo Mein

    Vegetable 19, Shrimp 45 or Filet Mignon 55

  • Crispy Spring Rolls • 19

    Vegetable or Peking Duck

  • Lettuce Wraps

    Vegetable 17, Beef 19 or Chicken 21

  • Mr. Cheng Noodles • 24

    hand-pulled noodles in classic pork sauce

  • Hong Kong Noodles • 26

    bbq chicken, fried egg, sweet soy, mushroom

Lobster

  • Lobster Satay (2) • 45

  • Lobster Fried Rice • 45

    (GF)

Vegetables

  • Green Beans • 14

    black bean sauce

    (V)

  • Broccoli • 14

    garlic sauce

    (GF) (V)

  • Bok Choy • 14

    garlic sauce

    (GF) (V)

  • Steamed Mixed Vegetables • 14

  • Vegetable Stir Fry • 19

    garlic sauce

  • Crispy Cauliflower • 18

    chili sesame glaze

  • Crispy Seaweed • 17

    candied walnuts

    (GF) (V)

  • Salt and Pepper Eggplant • 17

    lightly wok-fried; garlic, scallions, dried red chili flakes

    (GF) (V)

Rice

  • White Rice • 8

  • Brown Rice • 10

  • Vegetable Fried Rice • 17

  • Chicken Fried Rice • 18

  • Pork Fried Rice • 20

  • Shrimp Fried Rice • 22

  • Pineapple Fried Rice • 20

    add chicken +4 | pork +5 | shrimp +6

Peking Style

Carved Table Side | Roasted To Order | Please Allow 45-60 Minutes
plum sauce, house-made pancakes | GF available

  • Peking Duck (For 2/3) • 120

Prawns

  • Green Prawns • 44

    stir-fried; vegetables, green chilis, cashews

    (GF)

  • Nine Seasons Spicy Prawns • 44

    wok-fried; sweet and sour spicy sauce, dried red peppers

    (GF)

  • Black Prawns • 44

    sautéed; black bean sauce

    (GF)

  • Salt and Pepper Prawns • 44

    lightly wok-fried; garlic, scallions, dried red chili flakes

    (GF)

Seafood

  • Wok Seared Branzino • 39

    sweet and spicy sauce; seared eggplant

  • Red Snapper • 39

    ginger, soy, sesame and sizzling scallion oil

  • Sweet and Sour Salmon • 39

    wok-fried; bok choy, sweet chili sauce

  • Chilean Sea Bass • 48

    thinly sliced; half black bean sauce/half ginger-garlic sauce

  • Spicy Lobster Noodles • 58

    three chilies, roasted garlic, basil

  • Maine Lobster • 97

    ginger scallion sauce

    (GF)

  • Salt and Pepper Lobster • 97

    lightly wok-fried; salt and pepper

    (GF)

Chicken and Duck

  • Beijing Chicken • 34

    walnuts, sweet red bean sauce

    (GF)

  • Sesame Chicken • 34

    sweet and tangy glaze

  • Kung Pao Chicken • 34

    red chili peppers, peanuts, sweet red bean sauce

    (GF)

  • Sweet and Sour Chicken • 34

    red and green bell peppers, pineapple

    (GF)

  • Crispy Duck • 40

    house-made pancakes, plum sauce
    GF substitute lettuce cups

    (GF)

Meat

  • Crispy Beef • 43

    sweet orange garlic sauce

  • Spicy Pepper Mignon • 46

    green and yellow bell peppers, spicy brown garlic sauce

  • Filet Mignon and Sugar Snaps* • 46

    oyster sauce

  • Filet Mignon and Green Beans* • 46

    spicy brown garlic sauce

  • House Mignon • 52

    black pepper sauce

  • Philippe’s Surf and Turf • 105

    House Mignon, South African lobster tail

Desserts

  • Philippe's Panda Platter • 95

    (Serves 4-6 people)
    Chef's selection of our signature desserts with seasonal fruits and ice cream.

  • Cotton Candy Baked Alaska • 20

    vanilla Ice cream, chocolate cake

  • Nutella Beignet Sunday • 18

    Beignet Donuts served Golden and warm, crowned with a scoop of vanilla ice cream, all drizzled with a velvety Nutella sauce table side

  • Fortune Cookie Red Velvet Cake • 16

    sweet cream cheese filling

  • Chocolate Trilogy Cake • 16

    layered dark, milk and white chocolate mousse; dark chocolate curls

  • Peanut Butter Explosion • 16

    chocolate cake, fudge brownie, peanut butter mousse; brownie and peanut butter chunks

  • Warm Lava Cake • 16

    chocolate ganache, chocolate cake

  • Matcha Cake & Green Tea Ice Cream • 16

    matcha Joconde biscuit, mango & passion fruit compote, yuzu mouse & sugar icing

  • Seasonal Fruit • 14

  • Ice Cream & Sorbet • 12

Email Signup

Please check errors in the form above
Thank you for signing up for email updates!
This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

Reservations

Please check errors in the form above
Thanks!
This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.